SUNFIRE L.P. GAS RANGE, 60", 24" RAISED GRIDDLE

Mareno SKU: X60-6R24RR
Garland / U.S. Range G60-6R24RR G StarFire Pro Series Stainless Steel 6 Burner Commercial Gas Range w/ Dual Large Oven Range Base & 24" Right Mounted Raised Griddle Broiler Section (6537705291872)

SUNFIRE L.P. GAS RANGE, 60", 24" RAISED GRIDDLE

Mareno SKU: X60-6R24RR
Regular price SR 29,325.00

VAT Inclusive (SR 3,825.00)

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Delivery from 3 to 6 months


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Descriptioin

A commercial range is arguably one of the most important parts of any commercial kitchen. The power and versatility to cook 6 pans of varied food at multiple different temperatures while making use of the 24" griddle top / broiler section and also baking items in the dual oven base of the same unit can drastically increase your kitchens output and efficiency. At 60" wide this unit has a footprint of about 14.15 sq. ft, making it a truly space effective model for its output capabilities. Garland / U.S. Range G60-6R24RR G StarFire Pro Series Stainless Steel 6 Burner Commercial Gas Range is the answer to all of your cooking needs.

This unit was engineered with rugged durability boasting a stainless steel exterior, making it able to stand up to constant every-day use. This gas range has a dual large size oven base with porcelain interiors that each come supplied with one nickel plated oven rack that can be set on any of the 3 rack position guides. The oven is controlled with a snap action modulating thermostatic dial with a LOW-500℉ temperature range. The 6 starfire pro open burners are controlled with large easy to use control knobs. These burners sit in a 2 deep 3 wide configuration above 12" section stamped drip trays with dimpled bottoms, behind a 5" stainless steel plate rail, in front of a 21" stainless steel back guard with removable shelf. Next to those burners, there is a 24" wide raised griddle top 8-1/4" above the burners and broiler oven directly underneath with 3 cast iron burners each controlled independently with a manual hi-lo gas valve. The on-board broiler features 2 different rack settings at 3-3/4" and 2-1/2". This model also features split cast iron ergonomic grates to hold your cooking vessels in the flames of the burners. For the power to cook 6 pans of various food at multiple temperatures while using a 24" griddle top and also baking all in the same unit, choose the Garland / U.S. Range G60-6R24RR.

Garland / U.S. Range G60-6R24RR Features:

  • Gas
  • Dual large oven range base
  • Stainless steel construction
  • Oven controls: Snap Action modulating low-500℉ thermostatic dial
  • 24" Right mounted griddle / broiler section
  • (3) 11,000 BTU (NAT / LP) Griddle / broiler burners
  • (6) StarFire Pro Open Burner
  • (6) Large easy to use range control knobs, 1 for each burner
  • 33,000 BTU / Burner (NAT)
  • 26,000 BTU / Burner (LP)
  • 38,000 BTU (NAT) Oven cooking power
  • 32,000 BTU (LP) Oven cooking power
  • 33,000 BTU (NAT/LP) Total griddle / broiler cooking power
  • 307,000 BTU (NAT) total cooking power
  • 253,000 BTU (LP) total cooking power
  • 1" gas connection w/ pressure regulator
  • 6" adjustable stainless steel legs
  • 12" section stamped drip trays w/ dimpled bottom
  • 21" Stainless steel back guard with removable shelf
  • Heavy duty keep-cool door handle
  • Available in multiple gas types
  • NSF Listed
  • cCSAus Certified
  • CSA Blue Flame Certified
  • CSA Design Certified

Garland / U.S. Range G60-6R24RR Benefits:

  • Engineered with rugged durability and a full stainless steel construction, years of dutiful service are guaranteed when purchasing this unit.
  • This unit allows the operator to cook 6 pans of varied food at multiple different temperatures while making use of the 24" griddle top / broiler section and also baking items in the dual oven base.
  • At 60" wide, this unit has a footprint of about 14.15 sq. ft, a truly space effective model for its output capabilities.
  • Because G60-6R24RR is a gas unit, it does not need to be connected to an electrical connection.
  • Because of its size and output capabilities this unit is suited to extremely high volume food production.

Overall Dimensions:
Height: 57"
Width: 59-1/16"
Depth: 34-1/2"
Square Footage: 14.15

Oven Interior Dimensions:
Height: 13"
Width: 26-1/4"
Depth: 26"

Specification

Construction Stainless Steel
Color Silver
Range Base Type Dual conventional Oven Range Base
Number of Ovens 2
Oven Interior Type Porcelain Interior
Oven Racks 1 / Oven
Oven Rack Type Nickel Plated
Oven Rack Position Guides 3 / Oven
Oven Control Type Snap Action Modulating Thermostatic Dials
Oven Temperature Range LOW-500℉
Oven Door Handles Keep-Cool
Griddle / Broiler Right Mounted 24" Raised Griddle Broiler Section
Griddle / Broiler Burner Type Cast Iron Burners
Griddle Burners 3
Griddle Burner BTU 11,000 BTU (NAT / LP) / Burner
Griddle Burner Controls 1 Manual Hi-Lo Valve Per Burner
Range Burners 6
Range Burner Type Starfire Pro Open Top Burners
Range Controls Large Easy to Use Knobs
Back Guard 21" w/ removable shelf
Exterior Dimensions (HxWxD) 57" x 59-1/16" x 34-1/2"
Oven Interior Dimensions (HxWxD) 13" x 26-1/4" x 26"
Power Gas
Fuel Types Available Natural Gas, Liquid Propane
Manifold Operating Pressure (W.C.) 4.5" (NAT), 10"(LP)
BTU / Range Burner (NAT) 33,000 BTU
BTU / Range Burner (LP) 26,000 BTU
Oven BTU (NAT) 38,000 BTU
Oven BTU (LP) 32,000 BTU
Griddle BTU (NAT/LP) / 12" Griddle Top Width 18,000 BTU
Total BTU (NAT) 307,000 BTU
Total BTU (LP) 253,000 BTU
Spatial Orientation Freestanding
NSF Listed Yes
cCSAus Certified Yes
CSA Blue Flame Certified Yes
CSA Design Certified Yes

فرن #أفران#
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